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Hey, I’m Natalia!
I fell in love with croissants in the streets of Paris, refused to settle for a life without them after I went vegan, and now I own a bakery so you don’t have to either.
I’m also a huge cat lady, believe a salad doesn’t count as a vegan option on a menu, find it nearly impossible to walk by a bookstore without going in, and Main Street USA at DisneyWorld is my happy place. If you can relate, we should get brunch sometime! I’ll bring the vegan croissants.
Blog
How to wrap a croissant sandwich
Croissants are many wonderful things but easy to take on the go is not one of them. So if you want to pack your croissant for a picnic or a...
How to heat a croissant on your car dashboard
Summer is here and if you want a vegan croissant nice and crispy for your beach day, the great news is that you don't need to bother heating it before...
Quick summer cocktail recipe
Cocktails and summer go together like brunch and gossip or rain and lazy mornings in bed. But the one undeniable downside to them is the long ingredients list. Like, who has cointreau...
