Summer is here and if you want a vegan croissant nice and crispy for your beach day, the great news is that you don't need to bother heating it before you leave the house.
No, really.
Recently I put an unusual method of heating a croissant to the test and it worked wonders!
- WATCH: Heating a vegan croissant on the dash of a parked car
The outside was nice and crispy while the inside was melty and warm.
So next time you feel like it's as hot as an oven out there, know that's actually true!
Classics are classics for a reason and when it comes to a vegan croissant, the Classic Buttery certainly fits its name. Sure, it's great on it's own. It has enough buttery taste and flakiness to make every bite worth it. But it's also a blank canvas. Here are some of our favorite spreads to enjoy with your Classic Buttery Vegan Croissant: Plant-Based Boursin It's cheesy, it's garlicky and it tastes just like the non-vegan version. Perfect for the savory inclined. Bonne Maman's Four Fruits Preserves A mix of strawberries, cherries, red currants and raspberries. It's sweet but not too sweet. Tart but not too tart. Pairs perfectly with some tea. Flavored Vegan Butters It's artisanal, delicious and it looks way more complicated...
Biscoff. Bananas. Vegan Croissants. What do all of these things have in common? They're absolutely delicious on their own. But together they make something even better. Next time you want to treat yourself and satisfy that sweet craving, here's a 5 minute solution: Cut a Curious Cat Bakery vegan croissant while it's still frozen down the middle horizontally. Trust, this is much easier to do with a frozen croissant than a warm one. Heat a Curious Cat Bakery vegan croissant halves according to the package's instructions. Once they're warm, spread Biscoff cookie butter on the bottom half Cut a banana in slices and place them on the cookie butter layer If you want to be extra, crumble some Biscoff cookies and...
VegNews, the ultimate source for all things vegan, has named Curious Cat Bakery as one of the top 5 places to get vegan croissants!
"When Curious Cat Bakery’s founder Natalia Lima visited Paris, she fell in love with croissants," reads the article that features ten of the best places to buy eggless and dairy-free croissants. "So now, alongside many other tasty baked goods, she specializes in making vegan versions for everyone to enjoy."
You can read the full article here.
What pairs well with a vegan croissant? Listen, a vegan croissant is perfect on its own, no matter the occasion. That’s just an objective fact. But in honor of Valentine’s Day, we decided to pair each of the Curious Cat Bakery menu items with their food soul mate. What do you think? Is the match making a hit? Classic Buttery Croissant & Mimosa If there were ever a duo that can light up any brunch, it’s these two. The croissants gets along with basically everyone on the table while the mimosa instantly makes for happier vibes. Pro Tip: For the best mimosas possible, start with a splash of orange juice and then top it off with sparking wine and always...
