If you want the easiest and bougiest upgrade to your savory snack, here it is: flavoring your vegan butter. These days vegan butter tastes exactly, if not better than the real stuff. And obviously vegan butter + a vegan croissant = pretty much the best combination ever. But if you go ahead and customize your vegan butter by adding some flavor to it, now not only did you just up level your snack game, you did it with very little effort. Any of these combinations can be done: - Without a recipe. Measure it all with your heart (and stomach)! - With dry or fresh herbs. - With powder or fresh minced garlic. - With any brand of vegan butter....
What pairs well with a vegan croissant? Listen, a vegan croissant is perfect on its own, no matter the occasion. That’s just an objective fact. But in honor of Valentine’s Day, we decided to pair each of the Curious Cat Bakery menu items with their food soul mate. What do you think? Is the match making a hit? Classic Buttery Croissant & Mimosa If there were ever a duo that can light up any brunch, it’s these two. The croissants gets along with basically everyone on the table while the mimosa instantly makes for happier vibes. Pro Tip: For the best mimosas possible, start with a splash of orange juice and then top it off with sparking wine and always...
As the temperatures drop, getting out of bed is just HARD. Ok, not like, real life problems hard but you know what I mean. The solution? Make breakfast cozy. And while I usually have a strict no eating in the bedroom rule — I mean, who wants crumbs where they sleep?? — I make the rare exception on extra cold and dark mornings. But if I'm going to do this, I'm not just going to bring a plate to the bedroom (gasp!) and have the orange juice on the night stand for the cats to knock over. No, no. If we're doing a cozy breakfast in bed, we're doing this right. Here are my essentials for a cozy breakfast in bed...
If you're just getting started with vegan baking, the first thing you may be realizing is that your ingredients for baking without eggs and milk look a little different than when you bake the "regular" stuff. In this blog post, I'm going to walk you through what you need to know about ingredients for vegan baking.
There are so many non-dairy milks to choose from when vegan baking, it can be hard to pick which one to use. You'll have to replace the milk in recipes in order to make them vegan. But is it best to use soy milk, almond milk, or another non-dairy milk? I'm comparing them all.
