These days there are very few things we can all agree one. But that chocolate chip cookies are delicious might be one of them. They're so simple and yet so satisfying. And while there are a million iterations of the classic out there, it is really hard to mess one up! With so many things going for it, it's no wonder this cookie has its own official day. And if you want to celebrate it, here are some ideas: Make some chocolate chip cookies (duh!) You can download my recipe for the (clears throat) best chocolate chip cookies ever here. The ingredients list is super simple and you probably already have all of them in your pantry. For chocolate chips I use...
I don't know about where you are but here in Florida in the summer it gets to be roughly about 10 degrees cooler than the surface of the sun and when it gets that hot, I like to make some ice cream treats. All it takes is some store-bought vegan ice cream and some baked goods for a totally decadent summer dessert. Here are my favorites: #1 Ice Cream Sandwich Here in St. Pete there's an all vegan ice cream shop called Plant Love Ice Cream and their Salted Caramel Cashew ice cream is (chef's kiss) amazing with my Once Pecan a Time Cookies. One scoop in between 2 cookies and I'm in heaven. If you're not local, I recommend...
If you love chocolate, hate having to work for it, and doing dishes is not your jam, let me tell you, my friend, you're going to love this recipe. Some of the reasons why I love it are: 1) it's basically just a giant homemade candy bar you can keep in the fridge and cut out slices through the week. 2) the ingredients list is very loose. Don't like Lotus cookies? Swap it out for Oreos. Don't like nuts? Swap out for peanut butter chips or vegan marshmallows or shredded coconut. Anything goes! 3) It's no bake and requires minimum effort and clean up. So without further ado, here it is: Ingredients 3 cups vegan chocolate chips 7/8 cup vegan...
